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[EK8]⋙ PDF Gratis 75 Ways to Love Your Oatmeal and Other Treats Tips Tricks Jenny Grothe 9781936631025 Books

75 Ways to Love Your Oatmeal and Other Treats Tips Tricks Jenny Grothe 9781936631025 Books



Download As PDF : 75 Ways to Love Your Oatmeal and Other Treats Tips Tricks Jenny Grothe 9781936631025 Books

Download PDF 75 Ways to Love Your Oatmeal and Other Treats Tips  Tricks Jenny Grothe 9781936631025 Books

Featuring the inspiring success story of Jenny Grothe, 75 Ways to Love Your Oatmeal is a book that will have a serious impact on your life. Much more than just a recipe book, 75 Ways To Love Your Oatmeal teaches readers how to live a healthy lifestyle that focuses on exercise, oatmeal and optimism. This book includes techniques and suggestions to help you change the way you exercise, the way you eat and your outlook on life. Through Jenny's inspiring story and tips, you can find the confidence to do what you have always wanted to do by simply realizing that you have the power within to change. It's never too late. Filled with inspirational quotes, more than 75 oatmeal recipes, and Jenny's inspirational story, 75 Ways To Love Your Oatmeal has the potential to help you become the person you have always wanted to be.

75 Ways to Love Your Oatmeal and Other Treats Tips Tricks Jenny Grothe 9781936631025 Books

I first heard about Jenny Grothe in a recent issue of _Muscle and Fitness Hers_ magazine, where she had written an article with several really good recipes in it. The byline mentioned her book, but when I came here to Amazon to order it, I was a bit reluctant to do so at first since many of the reviewers only have one review -- which always makes me a bit nervous since when I notice this, I worry that the reviewers are friends of the author. I decided to take the plunge anyways, and am glad I did. This book has over 75 recipes for oatmeal in it, and all are delicious.

I love oatmeal so this book was right up my alley, but it has such tasty recipes in it that I can see non-oatmeal-lovers enjoying it, too. Most of the recipes focus on baked oatmeals, but there are also a few recipes for pancakes and bars thrown in, as well as recipes that call for other grains such as quinoa and muesli.

To give you an idea of what the recipes involve, they include ones like Black Forest Backed Oatmeal, Cinnamon Chocolate Chip Baked Oatmeal, and Key Lime Baked Oatmeal. The variety of recipes really does cover every palette, and they mostly call for simple ingredients that one might already have on hand or that are easy to find.

The prep time for each baked oatmeal recipe is minimal (less than five minutes), and each requires about 30 minutes of baking time.

I like, too, how this book starts with Jenny's own story of weight loss; it's very inspirational and motivating, and Jenny seems very sweet.

Also, although this book is small, almost every recipe has a full-color photograph, which I enjoy seeing in cookbooks. (The book might even be self-published and could have benefited from an editor to help catch typos, but those don't bother me since the recipes themselves are so good.) Overall, this is a great book to add to one's clean-eating collection! I hope she writes another cookbook soon!

UPDATE ON 7/30/11: I ordered this larger-sized ramekin CorningWare French White 24-Ounce Round Dish and it works perfectly for all these recipes. The plastic lid also makes storing leftover baked oatmeals a breeze.

Although Amazon does carry a sampler pack of some sugar-free Torani syrups, they weren't the flavors that were most called for by this book. I ended up picking up a few at my local World Market, but then ordered more on the Torani website since they have so many flavors on their website that are hard to find in stores.

Every recipe I've made from this book has turned out to be incredibly delicious -- so much so that I was joking to my husband that I might start eating baked oatmeal as my three main meals each day!

Product details

  • Paperback 192 pages
  • Publisher Sound Concepts, Inc.; 1st edition (December 15, 2010)
  • Language English
  • ISBN-10 1936631024

Read 75 Ways to Love Your Oatmeal and Other Treats Tips  Tricks Jenny Grothe 9781936631025 Books

Tags : 75 Ways to Love Your Oatmeal and Other Treats, Tips & Tricks [Jenny Grothe] on Amazon.com. *FREE* shipping on qualifying offers. Featuring the inspiring success story of Jenny Grothe, 75 Ways to Love Your Oatmeal is a book that will have a serious impact on your life. Much more than just a recipe book,Jenny Grothe,75 Ways to Love Your Oatmeal and Other Treats, Tips & Tricks,Sound Concepts, Inc.,1936631024,Health, Mind & Body Nutrition
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75 Ways to Love Your Oatmeal and Other Treats Tips Tricks Jenny Grothe 9781936631025 Books Reviews


If the only thing you ever want to eat is Baked Oatmeal, this book is for you. In fact, the book should be named "75 Ways to Make Baked Oatmeal". I was looking for a variety of different oatmeal recipes, but with this book the only variety is - ways to make baked oatmeal.
I LOVE this cookbook! It is life changing. I know that sounds ridiculous, but it is true. I love oatmeal, always have. But I am lazy and not very creative in the cooking department--in fact, I hate to cook. I used to eat oatmeal every day for breakfast, but haven't in years because I got sick of the instant packets that are loaded with sugar. The low sugar ones only come in 2 flavors and the ones with interesting flavors are not filling and too high in calories. I did do some slow cooker experimenting with oats, but they weren't very tasty. Then I found this book. OMG. I now eat oatmeal several times a day!!! And I have only made the baked oatmeals! This weekend I try the oatmeal bread puddings--I cannot wait! All I want to eat now is oatmeal! I plan to make every single recipe in this book. I have never had a "go to" cookbook like this before! In fact, the closest is the Hungry Girl series which I use a lot, but not like this one. My daughter, who is 16, loves it, too. She now eats oatmeal multiple times a day as well. Thank you for publshing this amazing cookbook!
As another reviewer mentioned, there are many recipes that are pretty much identical except for a change in flavor extract or sugar-free syrup. Most of the recipes are for baked oatmeal (30 minutes), and for single servings. I don't like oatmeal done in the oven or Crock-pot (too gluey), and 30 min. of baking time is too long for the mornings -- and heating up the oven for just one serving seems a bit silly besides. (Yes, I know you can simply multiply the ingredients, but then that affects baking time and pan size.) I prefer my oatmeal soaked overnight and then briefly cooked in the microwave. I wish she'd included more oatmeal dishes like bars, healthy cookies or muffins. I think some of the recipes can easily be adapted to the microwave, but others probably wouldn't work.
I bought this book as I have been diagnosed recently with having elevated cholesterol. I read that eating oatmeal regularly is a good way to lower my cholesterol but am not very familiar to make oatmeal meals. The only time I ate oatmeal was when I was sick and event that, it was mushy and gluey...so I didn't have good experience in preparing and eating oatmeal. I thought this book would help to give me a head start in oatmeal meals.

I was a bit disappointed as this book over promised or misled me into believing that there are 75 recipes. Some of the recipes are repetitive. Grothe just changed one or two items and it is called another new recipe. Secondly, most of the recipes are sweet. I prefer to eat savoury oatmeal breakfast. So, there's only a few savoury recipes here that I can use, not a whole lot. However, those few are somewhat useful.

So I thought this book may only be useful for those who like to eat non-savoury oatmeal breakfast.
I first heard about Jenny Grothe in a recent issue of _Muscle and Fitness Hers_ magazine, where she had written an article with several really good recipes in it. The byline mentioned her book, but when I came here to to order it, I was a bit reluctant to do so at first since many of the reviewers only have one review -- which always makes me a bit nervous since when I notice this, I worry that the reviewers are friends of the author. I decided to take the plunge anyways, and am glad I did. This book has over 75 recipes for oatmeal in it, and all are delicious.

I love oatmeal so this book was right up my alley, but it has such tasty recipes in it that I can see non-oatmeal-lovers enjoying it, too. Most of the recipes focus on baked oatmeals, but there are also a few recipes for pancakes and bars thrown in, as well as recipes that call for other grains such as quinoa and muesli.

To give you an idea of what the recipes involve, they include ones like Black Forest Backed Oatmeal, Cinnamon Chocolate Chip Baked Oatmeal, and Key Lime Baked Oatmeal. The variety of recipes really does cover every palette, and they mostly call for simple ingredients that one might already have on hand or that are easy to find.

The prep time for each baked oatmeal recipe is minimal (less than five minutes), and each requires about 30 minutes of baking time.

I like, too, how this book starts with Jenny's own story of weight loss; it's very inspirational and motivating, and Jenny seems very sweet.

Also, although this book is small, almost every recipe has a full-color photograph, which I enjoy seeing in cookbooks. (The book might even be self-published and could have benefited from an editor to help catch typos, but those don't bother me since the recipes themselves are so good.) Overall, this is a great book to add to one's clean-eating collection! I hope she writes another cookbook soon!

UPDATE ON 7/30/11 I ordered this larger-sized ramekin CorningWare French White 24-Ounce Round Dish and it works perfectly for all these recipes. The plastic lid also makes storing leftover baked oatmeals a breeze.

Although does carry a sampler pack of some sugar-free Torani syrups, they weren't the flavors that were most called for by this book. I ended up picking up a few at my local World Market, but then ordered more on the Torani website since they have so many flavors on their website that are hard to find in stores.

Every recipe I've made from this book has turned out to be incredibly delicious -- so much so that I was joking to my husband that I might start eating baked oatmeal as my three main meals each day!
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